It’s always fun to whip up a few homemade sweet treats and you really can’t get any easier than these chocolate/sprinkle covered marshmallow pops. As summer approaches my pantry is always full of leftover marshmallows from drinking hot cocoa during those cold winter months.
These adorable pops will dress up your dessert table or wrap them up for a party favor for your guests.
Here’s a list of what you need:
You can also make them without chocolate by simply dipping the marshmallows in water and then rolling them in the sprinkles. Enjoy!
Photo Credit: Hostest with the Mostest